Coffee fame surrounds the Geisha varietal…and for good reason.

This coffee type boasts some of the brightest and most noticeably unique flavor profiles on the planet.

If you are looking to try something truly special in this season, here’s your coffee.

Geishas are low yield, hard to perfect varietals that bring in some of the highest price points around the world.

This special Geisha is anaerobic processed - using microorganisms to metabolize the sugars in the coffee cherries - brings about a wonderful accentuation of the coffee’s flavor notes.

All of that is to say…this coffee is SPECIAL and we are honored to bring it to your front door.

• FLAVOR: Mandarin Orange, Mango, Papaya, Stone Fruit, Cardamon, Honey

• BODY: Heavy

• ACIDITY: Bright

• PROCESS: Anaerobic